Steps to Make Black And Gold Jello

Gold Onion Soup

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Recipe Summary Gold Onion Soup

A wonderful change from the usual "French Onion." The taste will vary with different kinds of wine.

Ingredients | Black And Gold Jello

1 cup butter

6 onions, thinly sliced

1 tablespoon dried thyme

ground black pepper to taste

4 tablespoons all-purpose flour

8 cups water

2 cups dry white wine

½ cup soy sauce

4 tablespoons honey

1 ½ cups shredded Swiss cheese

Directions

Melt butter in large saucepan over medium heat. Add onions and thyme, season with pepper. Cover and cook until onions are translucent, stirring occasionally, about 15 minutes. Cook until they are brown and caramelized, another 10 minutes.

Add flour to onions and stir until browned, scraping bottom of pan for about 5 minutes. Mix in water, wine, soy sauce, and honey. Bring to boil. Reduce heat; cover and simmer until soup is slightly thickened, about 1 1/2 hours. Add shredded Swiss cheese, stir till melted. Serve with French bread.

Info | Black And Gold Jello

prep: 15 mins cook: 2 hrs 5 mins total: 2 hrs 20 mins Servings: 8 Yield: 8 servings

TAG : Gold Onion Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Onion Soup Recipes,